Maria Gabriella Giuffrida

011 6709229 | giuffrida@ispa.cnr.it

Institute
Institute of sciences of food production  – Second Unit 
Via Leonardo da Vinci 44, Grugliasco (TO)
www.ispa.cnr.it

• Maria Gabriella Giuffrida (Director of research),
• Laura Cavallarin (Director of research),
• Cristina Lamberti (Senior Researcher),
• Simona Cirrincione (Researcher),
• Beatrice Aiuto (PhD Student),
• Elena Gosso (PhD student)

• Peptide science
• Synthesis of peptide epitopes for vaccination purposes
• Synthesis of peptide bioprobes for immunoassays
• Structural engineering of peptide epitopes/ peptide bioprobes
• Bioconjugation strategies for peptide epitopes/ peptide bioprobes

• Aiuto B, Cirrincione S, Giuffrida MG, Cavallarin L, Portesi C, Rossi AM, Borreani G, Rolla G, Geuna M, Nicola S, Quinternetto A, Alessi L, Saracco E, Brussino L, Lamberti C. Milk Fat Globule Proteins Are Relevant Bovine Milk Allergens in Patients with α‐Gal Syndrome. Mol Nutr Food Res. 2024 May;68(10):e2300796. German. doi: 10.1002/mnfr.202300796
• Simona Cirrincione, Beatrice Aiuto, Elena Gosso, Consolato Schiavone, Chiara Portesi, Andrea Mario Rossi, Giovanna Monti, Laura Cavallarin, Cristina Lamberti, Gabriella Maria Giuffrida. Proteomic study of walnut oleosome and first evidence on oleosin sensitization in allergic patients, Journal of Food Composition and Analysis, Volume 121, 2023, 105386, ISSN 0889-1575, doi: 10.1016/j.jfca.2023.10538
• Nebbia S, Lamberti C, Cirrincione S, Acquadro A, Abbà S, Ciuffo M, Torello Marinoni D, Manfredi M, Marengo E, Calzedda R, Monti G, Cavallarin L, Giuffrida MG. Oleosin Cor a 15 is a novel allergen for Italian hazelnut allergic children. Pediatr Allergy Immunol. 2021 Nov;32(8):1743-1755. doi: 10.1111/pai.13579. Epub 2021 Jul 5..
• Lamberti C, Nebbia S, Cirrincione S, Brussino L, Giorgis V, Romito A, Marchese C, Manfredi M, Marengo E, Giuffrida MG, Rolla G, Cavallarin L. Thermal processing of insect allergens and IgE cross-recognition in Italian patients allergic to shrimp, house dust mite and mealworm. Food Res Int. 2021 Oct;148:110567. doi: 10.1016/j.foodres.2021.110567

Proteome package technologies: 1DE, 2DE immunoblotting, image analysis, protein identification by mass spectrometry Q Exactive™ Plus Hybrid Quadrupole-Orbitrap. ELISA.

Member of EAACI (European Academy of Allergy and Clinical Immunology